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master's thesis
Metode prevencije nastajanja otpada od hrane

Radovčić, Josipa
University of Applied Health Sciences

Cite this document

Radovčić, J. (2020). Metode prevencije nastajanja otpada od hrane (Master's thesis). Zagreb: University of Applied Health Sciences. Retrieved from https://urn.nsk.hr/urn:nbn:hr:139:696376

Radovčić, Josipa. "Metode prevencije nastajanja otpada od hrane." Master's thesis, University of Applied Health Sciences, 2020. https://urn.nsk.hr/urn:nbn:hr:139:696376

Radovčić, Josipa. "Metode prevencije nastajanja otpada od hrane." Master's thesis, University of Applied Health Sciences, 2020. https://urn.nsk.hr/urn:nbn:hr:139:696376

Radovčić, J. (2020). 'Metode prevencije nastajanja otpada od hrane', Master's thesis, University of Applied Health Sciences, accessed 29 March 2024, https://urn.nsk.hr/urn:nbn:hr:139:696376

Radovčić J. Metode prevencije nastajanja otpada od hrane [Master's thesis]. Zagreb: University of Applied Health Sciences; 2020 [cited 2024 March 29] Available at: https://urn.nsk.hr/urn:nbn:hr:139:696376

J. Radovčić, "Metode prevencije nastajanja otpada od hrane", Master's thesis, University of Applied Health Sciences, Zagreb, 2020. Available at: https://urn.nsk.hr/urn:nbn:hr:139:696376

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